We are Sam Neill { The Proprietor } family and friends: Vintners.
Growers and producers of some of the greatest wines imaginable. A very, very small company, utterly obsessed with Pinot Noir and Riesling. And with great pride - organics, quality, authenticity, detail and style.
We have four beautiful organic vineyards artfully scattered around Central Otago.
The southernmost wine region in New Zealand. We planted our first grapes in the Gibbston Valley in 1993, and our first vintage was in 1997. Our last vineyard, on the Felton Rd in Bannockburn, we acquired in 2013.”
