About five centuries ago, Jean Girard began cultivating vines in Savigny-Les-Beaune. Seven generations later, Jean-Jacques Girard creates his own estate to perpetuate the family tradition. In 2008, his son Vincent joined him on the farm.
Today, the family farm covers about fifteen hectares. It produces around 100,000 bottles a year. Its agriculture is based on a deep respect of the soil and the environment. For the development of these wines, it reconciles traditional know-how and new technologies.
https://www.domaine-girard.com/en/
